Fermentation 40 days at the temperature of 54°F degree. Based on the Martinotti method : refermentation at low temperature in autoclave for nearly six months,afterwards matures on the dregs for other two months

唐纳奇亚拉酒庄（Donnachiara）位于意大利卡帕尼亚（Campania）产区，坐落在Avellino省古老的小村庄Montefalcione。该酒庄以对传统的传承，对现代酿酒技术的包容以及酿酒的决心而著称于世。酒庄现任庄主是拉里亚•佩特欧(laria Petitto)。